Comments on: Soft & Chewy Vegan Chocolate Chip Cookies https://www.simplyquinoa.com/soft-chewy-vegan-chocolate-chip-cookies/ Healthy Quinoa Recipes Made Simple Tue, 01 Mar 2022 14:27:12 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Teagan Mosenthal https://www.simplyquinoa.com/soft-chewy-vegan-chocolate-chip-cookies/#comment-110481 Thu, 15 Jul 2021 18:08:04 +0000 https://www.simplyquinoa.com/?p=44421#comment-110481 In reply to A.

Thank you SO much for the kind review! All of your substitutions sound so great! I’m so glad you loved them!

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By: A https://www.simplyquinoa.com/soft-chewy-vegan-chocolate-chip-cookies/#comment-110387 Wed, 14 Jul 2021 00:54:04 +0000 https://www.simplyquinoa.com/?p=44421#comment-110387 OH. MY. GOSH. You are a genius, thank you so much for this recipe. My toddler is allergic to basically every flour and I’ve tried so many “alternative” chocolate chip cookies that were absolutely disastrous. This is excellent!!! I subbed potato starch for arrowroot (1:1), a “real” egg for a chicken egg (due to allergy), and light brown sugar for coconut sugar (since that’s what I had on hand). Baked for full 11 minutes. These turned out beautifully. They absolutely taste like “normal” cookies. You can’t tell they’re GF at all — great texture — aside from a veryyyy subtle quinoa taste at the end. But I didn’t mind that at all since it makes them taste more complex!! Thank you so so much, this was such a treat to find.

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